Comments for Food and Wine Blog by Azat Aslanyan http://90pluswine.com   90 Plus Wine Sun, 20 May 2012 10:34:18 +0000 http://wordpress.org/?v=2.2.1 Comment on Piroshki Recipe and Happy Fathers day by Cucee http://90pluswine.com/2009/06/21/piroshki-recipe-and-happy-fathers-day/#comment-11171 Cucee Tue, 04 Oct 2011 20:10:51 +0000 http://90pluswine.com/2009/06/21/piroshki-recipe-and-happy-fathers-day/#comment-11171 DELICIOUS!!!! For a healthier variation, try the baked piroshki http://cuceesprouts.com/2011/09/cucee%E2%80%99s-healthified-mini-piroshki-russian-style-savory-meat-filled-pastry/ DELICIOUS!!!! For a healthier variation, try the baked piroshki http://cuceesprouts.com/2011/09/cucee%E2%80%99s-healthified-mini-piroshki-russian-style-savory-meat-filled-pastry/

]]> Comment on Grilled Trout by lucas evans http://90pluswine.com/2009/03/07/grilled-trout/#comment-4827 lucas evans Thu, 17 Feb 2011 09:46:10 +0000 http://90pluswine.com/2009/03/07/grilled-trout/#comment-4827 a good meal will not be complete if there is no wine especially during winter or cold season. It can be very difficult <a title="Make certain you get the best wine for your supper" href="http://bestfinewine.com/news-articles-about-fine-wine-dining/" rel="nofollow"> to choose the proper bottle of wine</a>. When hosting a social meal function, having the “right” bottle of wine is essential. The food needs to be looked at along with personal choice in these cases. Wine coupling is the concept of picking out a wine with a flavor profile that compliments the taste profile of the meals. To make the wine and meals “go well” with each other, it could be good to have the exact same characteristics between them. The other approach is to have contradicting profiles, so the wine can balance the meals, and the other way around. There is not one right approach to do wine partnering. There are several different things to consider when doing this though. a good meal will not be complete if there is no wine especially during winter or cold season. It can be very difficult to choose the proper bottle of wine. When hosting a social meal function, having the “right” bottle of wine is essential. The food needs to be looked at along with personal choice in these cases. Wine coupling is the concept of picking out a wine with a flavor profile that compliments the taste profile of the meals. To make the wine and meals “go well” with each other, it could be good to have the exact same characteristics between them. The other approach is to have contradicting profiles, so the wine can balance the meals, and the other way around. There is not one right approach to do wine partnering. There are several different things to consider when doing this though.

]]> Comment on Piroshki Recipe and Happy Fathers day by Timophe Lavrouhin http://90pluswine.com/2009/06/21/piroshki-recipe-and-happy-fathers-day/#comment-3938 Timophe Lavrouhin Sun, 16 Jan 2011 19:18:28 +0000 http://90pluswine.com/2009/06/21/piroshki-recipe-and-happy-fathers-day/#comment-3938 Most recipes use a pastry dough. Almost like pie crust. My Baba used a yeasted dough like you do. I can get pizza dough from my local pizzaria and will do so to use the filling left over from trying the pastry type. (Didn't like it) Also, Baba used to punch the left over dough into 4" lumpy disks and fry them, then sprinkle them with powdered sugar. We kids would gobble them up! I think she called them lepioshki. Yum! Most recipes use a pastry dough. Almost like pie crust. My Baba used a yeasted dough like you do. I can get pizza dough from my local pizzaria and will do so to use the filling left over from trying the pastry type. (Didn’t like it) Also, Baba used to punch the left over dough into 4″ lumpy disks and fry them, then sprinkle them with powdered sugar. We kids would gobble them up! I think she called them lepioshki. Yum!

]]> Comment on Fish Cooked in Salt Crust by Greek Restaurant Owner http://90pluswine.com/2009/03/24/fish-cooked-in-salt-crust/#comment-3419 Greek Restaurant Owner Fri, 24 Dec 2010 15:06:42 +0000 http://90pluswine.com/2009/03/24/fish-cooked-in-salt-crust/#comment-3419 They say that whenever you drink red wine you are getting in touch with the spirit of the Greek God Dionysus. He is the ancient Greek God of the grape harvest and the ruler of madness, ecstasy, festivals, celebrations, eating well and the theater. Aside from grapes and a big goblet of wine he was also strongly associated with Satyrs – the mythological half man, half goat creatures that were known for being overly romantic. I have some of <a href="http://nikostaverna.com/yasoublog/featured-articles/greek-wines-the-nectar-of-the-gods/" rel="nofollow">wine list westchester</a> has. They say that whenever you drink red wine you are getting in touch with the spirit of the Greek God Dionysus. He is the ancient Greek God of the grape harvest and the ruler of madness, ecstasy, festivals, celebrations, eating well and the theater. Aside from grapes and a big goblet of wine he was also strongly associated with Satyrs – the mythological half man, half goat creatures that were known for being overly romantic.
I have some of wine list westchester has.

]]> Comment on Armenian Grilled Vegitable Salad(Xorovatsi Salat) by Hampers uk http://90pluswine.com/2009/10/26/armenian-grilled-vegitable-saladxorovatsi-salat/#comment-2381 Hampers uk Sun, 26 Sep 2010 16:16:52 +0000 http://90pluswine.com/2009/10/26/armenian-grilled-vegitable-saladxorovatsi-salat/#comment-2381 Rich R, your recipe sounds good too. Is that the light version of the original recipe? Rich R, your recipe sounds good too. Is that the light version of the original recipe?

]]> Comment on Armenian Grilled Vegitable Salad(Xorovatsi Salat) by Hampers uk http://90pluswine.com/2009/10/26/armenian-grilled-vegitable-saladxorovatsi-salat/#comment-2354 Hampers uk Thu, 23 Sep 2010 20:03:42 +0000 http://90pluswine.com/2009/10/26/armenian-grilled-vegitable-saladxorovatsi-salat/#comment-2354 This looks great, and seems pretty easy to make,the photos seem pretty "tasty". How would you encourage us to experiment with this recipe? This looks great, and seems pretty easy to make,the photos seem pretty “tasty”. How would you encourage us to experiment with this recipe?

]]> Comment on Piroshki Recipe and Happy Fathers day by Luis Vilanova http://90pluswine.com/2009/06/21/piroshki-recipe-and-happy-fathers-day/#comment-1957 Luis Vilanova Wed, 25 Aug 2010 20:47:26 +0000 http://90pluswine.com/2009/06/21/piroshki-recipe-and-happy-fathers-day/#comment-1957 Awesome recipe. I tried it last week and it is just delicious. Thanks for sharing! http://www.so-delicious.net http://www.followingtag.com Awesome recipe. I tried it last week and it is just delicious. Thanks for sharing!

http://www.so-delicious.net
http://www.followingtag.com

]]> Comment on Armenian Grilled Vegitable Salad(Xorovatsi Salat) by Rich R. http://90pluswine.com/2009/10/26/armenian-grilled-vegitable-saladxorovatsi-salat/#comment-1772 Rich R. Fri, 06 Aug 2010 16:23:32 +0000 http://90pluswine.com/2009/10/26/armenian-grilled-vegitable-saladxorovatsi-salat/#comment-1772 Azat, came across your recipe for Horovatz - I've been obsessed with this since our Armenian nanny made it for us when we were making shashlik. Her recipe is a bit different, but she is from Baku. Grilled eggplant Grilled tomato Grilled green peppers RAW white onion Purple Basil Salt/Pepper Azat, came across your recipe for Horovatz - I’ve been obsessed with this since our Armenian nanny made it for us when we were making shashlik. Her recipe is a bit different, but she is from Baku.

Grilled eggplant
Grilled tomato
Grilled green peppers
RAW white onion
Purple Basil
Salt/Pepper

]]> Comment on Armenian Grilled Vegitable Salad(Xorovatsi Salat) by Azat http://90pluswine.com/2009/10/26/armenian-grilled-vegitable-saladxorovatsi-salat/#comment-1020 Azat Tue, 27 Apr 2010 01:41:59 +0000 http://90pluswine.com/2009/10/26/armenian-grilled-vegitable-saladxorovatsi-salat/#comment-1020 Hi Eve, I think I added light garlic once but I was not too impressed... the butter helps caramelize the onion and its awesomeness... and dont you know butter makes everything better Hi Eve, I think I added light garlic once but I was not too impressed…

the butter helps caramelize the onion and its awesomeness… and dont you know butter makes everything better

]]> Comment on Armenian Grilled Vegitable Salad(Xorovatsi Salat) by Evelina http://90pluswine.com/2009/10/26/armenian-grilled-vegitable-saladxorovatsi-salat/#comment-1019 Evelina Tue, 27 Apr 2010 01:14:05 +0000 http://90pluswine.com/2009/10/26/armenian-grilled-vegitable-saladxorovatsi-salat/#comment-1019 Thanks for the delicious recipe, please keep the vivid photos coming. The salad really brought back some magnificent memories. However, I've never seen anyone add butter to this dish, I can imagine that it would add some sinful goodness to the mix. Do you ever add garlic or is an overkill? Thanks for the delicious recipe, please keep the vivid photos coming.

The salad really brought back some magnificent memories. However, I’ve never seen anyone add butter to this dish, I can imagine that it would add some sinful goodness to the mix. Do you ever add garlic or is an overkill?

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